Juglans regia 'Carpathian'
WALNUT HARDY CARPATHIAN ENGLISH
SKU: 1972-002
Carpathian walnut is a more cold hardy strain of English walnut (Juglans regia) and can be grown further north than English walnut and in climates with more variable winters
Carpathian walnut is primarily grown for its outstanding nut qualities. A variety of English (also called Persian) walnut, this species is the most common nut tree planted in Idaho and has escaped and become naturalized in the warm river canyons of the western part of the state.
These seeds are rare and are in limited supply.
Type: Hardy tree
Height: 40-60'
Hardiness zones: 5-9
Seeds per packet: 2
Note: These seeds are large, and will have extra freight charges as they do not qualify as a regular bubble envelope and are considered a parcel rate.
Germination: Soak the seeds for 12-24 hours before planting. Sow the seeds just under the surface and water in. Then cover them with plastic and place in a fridge for 120 days. Be sure they stay moist. After the cold-moist stratification period they are then brought back to room temperature (20-22 C, 68-72 F) for them to germinate. Germination is about 60 days after the warming period. Do not discard the planting tray, as patience is needed, and they are well worth the wait.
Carpathian walnut is a more cold hardy strain of English walnut (Juglans regia) and can be grown further north than English walnut and in climates with more variable winters
Carpathian walnut is primarily grown for its outstanding nut qualities. A variety of English (also called Persian) walnut, this species is the most common nut tree planted in Idaho and has escaped and become naturalized in the warm river canyons of the western part of the state.
These seeds are rare and are in limited supply.
Type: Hardy tree
Height: 40-60'
Hardiness zones: 5-9
Seeds per packet: 2
Note: These seeds are large, and will have extra freight charges as they do not qualify as a regular bubble envelope and are considered a parcel rate.
Germination: Soak the seeds for 12-24 hours before planting. Sow the seeds just under the surface and water in. Then cover them with plastic and place in a fridge for 120 days. Be sure they stay moist. After the cold-moist stratification period they are then brought back to room temperature (20-22 C, 68-72 F) for them to germinate. Germination is about 60 days after the warming period. Do not discard the planting tray, as patience is needed, and they are well worth the wait.
