Ceanothus americanus
NEW JERSEY TEA
SKU: 2335-015
Ceanothus americanus is a species of shrub native to North America. Common names include New Jersey tea, Jersey tea ceanothus, variations of red root, mountain sweet, and wild snowball. New Jersey tea was a name coined during the American Revolution, because its leaves were used as a substitute for imported tea.
The shrubs has attractive white flowers that grow in clusters.
Ceanothus americanus is common on dry plains, prairies, or similar untreed areas, on soils that are sandy or rocky. It can often be located in forest clearings or verges, on banks or lakeshores, and on gentle slopes.
Ceanothus americanus is found in Canada, in Ontario and Quebec. In the U.S., it is found in Alabama; Arkansas; Connecticut; Delaware; northern and central Florida; Georgia; Illinois; Indiana; Iowa; Kansas; Louisiana; Maine; Maryland; Massachusetts; Michigan; Minnesota; Mississippi; Missouri; Nebraska; New Hampshire; New Jersey; New York; North and South Carolina; Ohio; Oklahoma; Pennsylvania; Rhode Island; eastern and central Texas; Vermont; West Virginia; Wisconsin; and Virginia.
The flowers of C. americanus are used as food by (and the shoots host the larvae of) butterflies in the genus Celastrina, including spring azure, and summer azure; and by Erynnis martialis (mottled duskywing) and Erynnis icelus (dreamy duskywing).
According to Wikipedia, the red roots and root bark of New Jersey tea are used by Native Americans in North America for infections of the upper respiratory tract, and were later utilized by the European colonizers as a tea substitute and stimulating caffeine-free beverage. The root bark of the plant is used by herbalists today, and are used notably in remedies for problems of the lymph system. The root contains astringent tannins and a number of peptide alkaloids, including ceanothine A-E, pandamine, zizyphine, scutianine, and the adouetines. They have a mild hypotensive effect.
Type: Hardy shrub
Hardiness zones: 3-9
Height: 2-3', 60-90cm
Location: Sun or part sun
Seeds per packet: 15
Ceanothus americanus is a species of shrub native to North America. Common names include New Jersey tea, Jersey tea ceanothus, variations of red root, mountain sweet, and wild snowball. New Jersey tea was a name coined during the American Revolution, because its leaves were used as a substitute for imported tea.
The shrubs has attractive white flowers that grow in clusters.
Ceanothus americanus is common on dry plains, prairies, or similar untreed areas, on soils that are sandy or rocky. It can often be located in forest clearings or verges, on banks or lakeshores, and on gentle slopes.
Ceanothus americanus is found in Canada, in Ontario and Quebec. In the U.S., it is found in Alabama; Arkansas; Connecticut; Delaware; northern and central Florida; Georgia; Illinois; Indiana; Iowa; Kansas; Louisiana; Maine; Maryland; Massachusetts; Michigan; Minnesota; Mississippi; Missouri; Nebraska; New Hampshire; New Jersey; New York; North and South Carolina; Ohio; Oklahoma; Pennsylvania; Rhode Island; eastern and central Texas; Vermont; West Virginia; Wisconsin; and Virginia.
The flowers of C. americanus are used as food by (and the shoots host the larvae of) butterflies in the genus Celastrina, including spring azure, and summer azure; and by Erynnis martialis (mottled duskywing) and Erynnis icelus (dreamy duskywing).
According to Wikipedia, the red roots and root bark of New Jersey tea are used by Native Americans in North America for infections of the upper respiratory tract, and were later utilized by the European colonizers as a tea substitute and stimulating caffeine-free beverage. The root bark of the plant is used by herbalists today, and are used notably in remedies for problems of the lymph system. The root contains astringent tannins and a number of peptide alkaloids, including ceanothine A-E, pandamine, zizyphine, scutianine, and the adouetines. They have a mild hypotensive effect.
Type: Hardy shrub
Hardiness zones: 3-9
Height: 2-3', 60-90cm
Location: Sun or part sun
Seeds per packet: 15
